Service & quality management
DINNER-MAX Quality Management is the icing on the cake for your catering service. Your customers “dine like in a restaurant” and you have the quality, hygiene, organisation and billing all under control. When introducing our products in your organisation, comprehensive consulting and training services are part of the package.
- Selection and inspection of a fabrication site
- Consultation regarding software for coordination and billing of catering services
- Logistical planning of the catering services
- Analysis and optimization of cost effectiveness
- Training of employees in the production site and the delivery services
- Support of your marketing activities